Holiday Jingle Jangle

Holiday Jingle Jangle

Soft and sweetly spicy, this cocktail is the taste of festive spirit for us. Delightful on chilly evenings, it accentuates the sweet spice of our Chardonnay Cask Finish whisky with cinnamon, nutty vanilla and eggnog, that traditional festive punch.

Ingredients
  • 30ml Glen Moray Chardonnay Cask Finish
  • 30ml Licor 43
  • 90ml eggnog
  • Cinnamon stick or ground cinnamon, to garnish

HOW TO MAKE

Combine all the ingredients in a blender. Blend on high until the mixture is light and frothy. Then refrigerate for 4-6 hours until thoroughly chilled. Blend again, then pour into the glass of your choice and garnish with cinnamon. SlĂ inte!

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